Changsha Panran Technology Co., Ltd.
How to calibrate the temperature and humidity of the equipment?
Source: | Author:L | Published time: 2024-11-12 | 5 Views | Share:

Calibrating the temperature and humidity of equipment is crucial for applications where precise environmental control is essential, such as in laboratories, food storage, pharmaceuticals, and manufacturing. Calibration involves comparing the readings of the equipment under test to a known standard to verify accuracy and make necessary adjustments.

Here’s a step-by-step guide for calibrating temperature and humidity in equipment, such as environmental chambers, incubators, or storage rooms:

1. Prepare Calibration Standards and Tools

  • Temperature Calibration Standard: Use a calibrated thermometer, temperature probe, or thermocouple that is traceable to a national or international standard. A high-accuracy reference thermometer or temperature sensor is ideal.

  • Humidity Calibration Standard: Use a hygrometer or humidity calibrator with traceable accuracy, such as a chilled mirror hygrometer (for high precision) or a portable humidity generator.

  • Environmental Controls: Make sure the calibration area is free from drafts, direct sunlight, or significant environmental fluctuations, as these can affect accuracy.

  • Stabilization Time: Allow the equipment and calibration devices to stabilize at the testing site to ensure accurate results.

2. Set Up the Calibration Environment

  • Turn on the equipment and allow it to reach its target temperature and humidity setpoints. Environmental chambers and similar devices may need time to reach stable conditions, which can take 30 minutes to several hours.

  • Ensure that the equipment’s environment is isolated, avoiding external factors that could cause fluctuations.

3. Calibrate Temperature

  • Insert the Reference Thermometer: Place the reference thermometer or temperature sensor in the chamber or equipment. Position it as close as possible to the equipment’s internal temperature sensor to get a comparable reading.

  • Record Temperature at Multiple Points: Allow time for both the equipment and the reference thermometer to stabilize at each setpoint, typically taking a few minutes. Measure at several points across the operating range (e.g., low, middle, and high points).

  • Compare and Adjust: Record the deviation between the equipment’s temperature reading and the reference thermometer’s reading at each point.

    • If the deviation exceeds acceptable limits, adjust the equipment’s calibration settings if possible, or apply a correction factor based on the observed deviations.

    • Note any adjustments or offsets used to align the equipment’s readings with the reference standard.

4. Calibrate Humidity

  • Place the Reference Hygrometer: Place the hygrometer or humidity standard in the chamber near the equipment’s humidity sensor. Positioning is important to ensure that the reference and internal sensors measure the same air conditions.

  • Record Humidity Readings at Multiple Points: Allow enough time for the equipment’s humidity levels to stabilize at each setpoint (similar to temperature). Measure at different humidity levels (e.g., low, middle, and high points) within the equipment’s operational range.

  • Compare and Adjust: Note the deviations between the equipment’s humidity reading and the reference reading.

    • If adjustments are needed, some equipment may allow you to adjust the humidity calibration directly through its control system.

    • Alternatively, use a correction factor to account for any consistent deviation.

5. Document the Calibration Results

  • Record the following information for each calibration point:

    • Temperature and humidity readings from both the equipment and the reference devices.

    • Deviations noted at each point.

    • Any adjustments made to the equipment’s sensors or control system.

    • Calibration date, environmental conditions, and calibration tools used (including their traceability information).

  • A calibration certificate or log can be generated for compliance and future reference.

6. Establish Calibration Frequency

  • Set a calibration schedule based on the equipment’s use, required accuracy, and industry standards. High-precision applications may require monthly or quarterly calibration, while others may only need annual verification.

  • Regular calibration ensures that equipment continues to meet accuracy requirements over time and helps identify any drift or wear in the sensors.

Tips for Accurate Calibration

  • Control Environmental Factors: Ensure consistent ambient temperature and humidity in the calibration area to prevent influencing the readings.

  • Allow Sufficient Stabilization Time: Both temperature and humidity need time to stabilize at each setpoint, especially in larger chambers or rooms.

  • Avoid Rapid Changes: Sudden changes in temperature or humidity can cause temporary fluctuations in readings. Adjust setpoints gradually if testing multiple ranges.

  • Use Properly Maintained Calibration Standards: Make sure reference thermometers and hygrometers are calibrated regularly to maintain their accuracy.

In summary, calibrating temperature and humidity in equipment involves comparing readings with traceable standards, recording deviations, and making necessary adjustments to ensure accuracy. This process is essential for compliance, quality control, and maintaining reliable environmental conditions.